How Seal Integrity Can Get Compromised
Leaking food packaging causes losses within the entire chain of production. Leaks also have the potential of damaging your brand reputation. The integrity of food package seals can get compromised through several routes.
In the first place, the product particles could get intertwined with the seal. In some other scenarios, there may be misaligning of the heating element that is meant to create a thermal seal. Other factors could be issues associated with incorrect heat specifications, duration and the pressure used during the process of sealing. Particles of the product being package, for example, may come between the seal and the tray resulting in compromised the seals. These factors all have the potential of causing poor package sealing.
Potential Consequences for Businesses
Food packaging that is faulty, such as food being caught in between seals, tears, poor sealing, or even pin-sized holes, could result in spoilage, increased production costs, reduced product shelf life, and customer complaints. In more serious cases of compromised food packaging, it could even lead to financial penalties for the food packagers as it could touch on consumer safety.
Other possibilities include huge product returns or recalls and their financial implications. This would of course have far reaching effects on your brand image. Purchase of reliable leak detection equipment can help businesses involved in food packaging in avoiding unnecessary financial losses. It also forms a vital part of effective food quality control process.
Leak detection systems help in ensuring that packaging leaks are detected early so that the concerned food products never get distributed to end users—the customers. Businesses can immediately discover packaging issues and have them resolved in good time. This helps in lowering operational costs through reducing the potential of having to make large scale product recalls.
Several innovations over the last ten years or so have helped businesses dealing with food items such as food and beverage packaging plants to protect their consumables in better and more cost-effective ways. As a quality assurance and control manager, it is essential to ensure that your leak detection equipment functions optimally and quickly as possible to ensure food package seal integrity.